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Black wine - Serving Black wine on Gor
Black wine
Like
earths coffee, it is made from ground black wine beans. It is
very expensive and bitter tasting. It is served warm or hot.
It can be served in two ways:
First slave: which is with bosk cream/milk and sugar.
Second slave: which is black.
Kept warming in a large kettle over the fires. To make a kettle
of black wine a girl would grind the beans kept in the chilling
room add boiling water and brew it.
Served in: mugs or small cups or goblets.
-
"On the tray, too was the metal vessel which had contained the black wine, steaming and bitter, from far Thentis, famed for its tarn flocks, the small yellow-enameled cups from which we had drunk the black wine, its spoons and sugars, a tiny bowl of mint sticks and the softened, dampened cloths on which we had wiped our fingers."
Explorers of Gor, p 10
"The two slaves, their chains removed, now returned, and began to serve the black wine. The voluptuous slave of Aemilianus, whom he had not yet named, placed the tiny silver cups, on small stands, before us. The lovely little slave in bluish gauze, whom he had not yet named, holding the narrow spouted, silver pouring vessel in a heavy cloth, in narrow, tiny streams, into the small cups. She poured into the cups only the amount that would be compatible with the assorted sugars and creams which the guest might desire, if any, these being added in, and stirred, if, and as, pertinent, by Aemilianus' slave, who directed the serving."
Guardsman of Gor page 244.
"'Second slave,' I told her, which, among the river towns, and in certain cities, particularly in the north, is away of indicating that I would take the black wine without creams of sugars, and as it came from the pouring vessel, which, of course, in these areas, is handled by the 'second slave,' the first being the girl who puts down the cups, takes the orders and sees that the beverage is prepared according to the preferences of the one who is being served."
Guardsman of Gor page 24.
She carried a tray, on which were various spoons and sugars. She knelt, placing her tray on the table. With a tiny spoon, its tip no more than a tenth of a hort in diameter, she placed four measures of white sugar, and six of yellow, in the cup; with two stirring spoons, one for the white sugar, another for the yellow, she stirred the beverage after each measure. She then held the cup to the side of her cheek, testing its temperature; Ibn Saran glanced at her; she, looking at him, timidly kissed the side of the cup and placed it before him. Then, her head down, she withdrew.
Tribesmen of Gor Book 10 (Pg. 89)
She rose swiftly to her feet. She knelt, head down, before me. She poured, carefully, the hot, black beverage into the tiny red cup. I dismissed her.
Tribesmen of Gor Book 10 (Pg. 105)
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